Andrea Spirov

Description

PEOPLE ARE EATING, DRINKING AND TRAVELING DIFFERENTLY
For an operator of a restaurant, hotel, retail store, food & beverage company, or other branded hospitality company this can be like solving a puzzle. You're aware something has shifted. The data is there. But you're still not attracting the most discerning consumers. The ones who bring in the highest revenue per customer. The ones who become ecstatic sharers of your products and services by word of mouth. The most-coveted consumers.

Stop guessing and get it right!